When was the first baked Alaska made?
1866 – The French food writer, Baron Leon Brise, wrote a column in the French Journal, Liberte, on June 6, 1866 which suggests the creation of the dessert, Baked Alaska, was introduced into France by French Chef Balzac.
How Baked Alaska is traditionally served?
We think the likely answer to this clue is FLAMBE.
How Baked Alaska Is Traditionally Served Crossword Clue.
|2%||ONTOAST||How chipped beef is served|
What is milk snow?
The cream-based dessert
Whipped cream, with or without flavorings, was known as “snow cream” or “milk snow” (neve di latte, neige de lait) until the 17th century. Whipped egg whites were also sometimes included.